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Medicinal Mushroom Study by Cancer Research UK

medicinal mushrooms

A major study of medicinal mushrooms by Cancer Research UK is the most comprehensive ever undertaken and was very positive.

The popular and wide spread use of medicinal mushrooms in Asia left the researchers wondering why we are not making better use of them in the West. They note, “The huge world wide sales of such products, can testify to the beliefs of many, of their efficacy.”

The Cancer Research UK team were impressed by “the remarkable ability of many of these non toxic compatible compounds to reduce the debilitating effects of traditional chemo-therapeutic drugs.’

Mushrooms have been treasured as remedies for disease and as natural health supports for thousands of years and are an incredibly popular food in most countries. Actually, world trade in mushrooms is as big as the trade in coffee.

The Cancer Research UK report continues, “These compounds have been shown to be safe when taken over long periods of treatment and significantly, these compounds appear to reduce the adverse effects of radiotherapy and chemotherapy. These results are in marked contrast to the well documented adverse side effects associated with most chemo therapeutic compounds and also to a lesser extent, certain immuno therapeutics.”

More remarkable still they found, “There are also many examples where the use of these compounds allows the reduction in dose level of the toxic chemo therapeutic compound without reduced efficacy.”

Recent studies in New Zealand show that a combination of Reishi and Cordyceps extracts had beneficial effects on the quality of life for some advanced cancer patients. Researchers believe that a mixture of the active ingredients from different mushrooms maximizes the immune response by providing multiple stimuli to the body’s natural defenses.

A fully functional immune response is critical to the recognition and elimination of tumor cells. The increased incidence of spontaneous tumors in immunosuppressed individuals indicates that the immune system provides a significant mechanism for resistance against cancer. Several major immune stimulating substances have been isolated from Reishi that have extraordinary effects on the maturation, differentiation and proliferation of many kinds of immune cells. Reishi is a proven potent activator of interferon, interleukins, tumor necrosis factor (TNF), natural killer cells (NK), T lymphocytes, tumor-infiltrating lymphocytes (TIL’s) and lymphokine activated killer cells (LAK). The spontaneous regression of some tumors is usually explained as a phenomenon of the individual’s own immune system attacking the tumor burden.

Radiotherapy and chemotherapy invariably damage or weaken the patient’s immunological defenses which may also have been damaged by the cancer itself. Although responding favorably, cancer patients are in danger of opportunistic infections that can invade their systems because unfortunately the therapy designed to kill the pathogenic cells also kills their protective immune cells. Cancer Research UK confirm that the active compounds in Reishi cause a marked increase in the action of macrophages, thus there is a heightened response to foreign cells, whether bacteria, viruses or tumor cells. The study points out, ‘It was evident from clinical trials that Reishi extract significantly enhanced the immune systems of the elderly people taking it’.

Fungi affect humans so profoundly and are such good sources of medicinally useful products because on a cellular level fungi and animals have more in common with each other than they have with higher plants. The potent ability of medicinal mushroom bioactive compounds to modulate so many important immune cells may be due to their structural diversity and variability. Polysaccharides from medicinal mushrooms have the greatest potential for structural variability and the highest capacity for carrying biological information, e.g. the number of possible permutations for four different polysaccharides is 35,560 unique tetrasaccharides, whereas four amino acids can only form 24 different permutations.

Reishi has been rated the top medicinal herb in Traditional Chinese Medicine (TCM) for over 2000 years with Ginseng in second place and so highly treasured it was traded for its own weight in gold and only available to Emperors. It is still the most important herb in the Orient and the most thoroughly researched. The results of many hundreds of scientific and medical studies are supporting traditional health claims. It contains over 200 active ingredients and unique compounds that are the most biologically active obtainable from any plant source. In order to obtain maximum benefit Reishi is best taken as an extract because it is a very tough, woody mushroom and the raw biomass is very difficult to digest. Its dynamic antioxidant action and immune stimulating effects are why Reishi is so highly valued as a longevity herb and called ‘The Long Life Herb’, ‘The Great Protector’ and even ‘God’s Herb’.

Cordyceps is not as well researched as Reishi but Cancer Research UK suggests that, ‘Cordyceps may be useful for cancer patients due to its enhancement of cell-mediated immunity, oxygen free radical scavenging and support for cellular bioenergy systems’.

Medicinal mushrooms have latent cancer preventative properties. Studies in Japan and Brazil strongly suggest that regular consumption over prolonged periods significantly reduce the levels of cancer incidence. Cancer Research UK also found increasing experimental evidence that medicinal mushrooms can have a cancer preventative effect, demonstrating both high anti-tumor activity and restriction of tumor metastasis. A 14-year survey in Japan revealed cancer rates of workers at medicinal mushroom farms were 1 in 1000 compared to 1 in 600 for the general population.

Howell Lewis
LIFEFORCE HERBS
Howell@lifeforce-herbs.co.uk
+44 0 1296 425744
http://www.lifeforce-herbs.co.uk

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D Fraction

D fraction benefits on cancerMaitake D-fraction is a highly standardized and purified 3-branched beta-1,6 glucan containing about 30% of protein, extracted from the Maitake mushroom fruiting body.

D-fraction has the unique polysaccharide structure and the degree of branching is greater than any beta-glucan found in any other medicinal mushrooms that demonstrate similar immune stimulatory properties. Researchers theorize that the complexity of branching makes Maitake superior to other medicinal mushrooms in immune stimulatory effect. One of the difficulties with many of the medicinal mushrooms is that they lose much of their effectiveness when taken orally. An essential point about the D-fraction is that current research indicates it is most effective when consumed orally.

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Agaricus Blazei – God’s Mushroom

Agaricus Blazei Murill or ABM Mushroom

The Wonders of Agaricus

The Agaricus Mushroom, originating from Brazilian rain forests, are among the most common of pre-packaged, fresh mushrooms that can be found in local supermarkets and grocery stores. Nicknamed God’s Mushroom, the Agaricus mushroom is most commonly harvested in the tropical regions of China. However, it can be found in stores around the world. Japan is one of the heaviest consumers of Agaricus because of a high number of advantages that come along with consuming this mushroom.

There are health benefits provided by the Agaricus Mushroom that has been cited amongst the medical community. Such effects as lowering blood glucose have been observed. Perhaps it is the high concentration of glucagons, which have been observed as having extraordinary health benefits, such as aiding in the controlling of cancer. It is frequently added to treatments that help individuals get their cancer under control. The glucagons are the main reason in which Agaricus is added to such products as the Detox Foot Patch to aid in removing the over 400 toxins from the body that embed within the cells, tissues, and in the muscles. These glucagons also have other health benefits that are being studied and are already observed in some places around the world.

The effects of Agaricus on Viruses

Agaricus has also been nicknamed the Sun Mushroom and it has been the subject of recently published medical papers that cite certain effects on the immune system. An extract of the Agaricus has been shown to protect against streptococcus pneumoniae 6B in mice. This gives reason to believe that Agaricus may be useful in treating infections, bacterial in particular, in humans. Also amongst the research conducted, it was found that Agaricus extract increased the immune system response to foot-and-mouth disease.

What makes Agaricus so effective against such bacterial infections is the fact that it is rich in polysaccharides. One of those polysaccharides is beta-glucan. Other research has shown that beta-glucan vitalizes the immune system and has shown anti-tumor effects in mice. Additionally, schizophyllan, a Beta D-glucan has been used in cancer therapy throughout Japan for quite some time.

Overall Body Benefits of Agaricus

The increased publication of the benefits of Agaricus throughout Japan has resulted in a market that has garnered $450 million in Agaricus sales alone. Part of this is due to the fact that more and more people are becoming aware of what Agaricus can do for their health and partly because Agaricus is the most common variety of mushroom that is prepackaged in supermarkets. They are canned, frozen, and fresh.

The curative benefits are outstanding in that it helps alleviate and even cure certain ailments when used as part of a treatment regimen. It has already been mentioned that there are immune boosting properties that fights certain viruses. Research has also found that Agaricus benefits digestion, the cardiovascular system, diabetes, promotes weight loss, helps with cataracts, chronic fatigue, stress, hearing issues, liver disorders, and intestinal problems.

In addition to glucagons, Agaricus also contains aromatase inhbitors. In addition to Beta-glucan showing anti-tumor effects in lab mice, aromatase inhibitors have shown to actually slow the growth of tumors. Of the cancers most influenced is breast cancer. These inhibitors slow down the progression of the cancerous cells. Much of this has to do with the boost that is provided to the immune system to fight the cancer cells and other types of invaders that try to compromise the human body.

Agaricus as a Delicacy

Because Agaricus is so readily available in supermarkets, individuals make a point to include Agaricus in their diets. The health benefits are a plus, but Agaricus makes for a very delicious food when eaten raw. Some do choose to cook it, but it is important to keep food in its original form so that none of the nutrients and other health benefits are stripped from it. High temperatures can strip raw foods of their nutrients and other benefits, causing a person to not reap all of the benefits that nature intended. Fortunately, the Agaricus does not have to be cooked in order for it to be enjoyed. Fresh Agaricus Mushrooms can be enjoyed as they are.

The benefits of the Agaricus have been evaluated very briefly as a component in treatments for disease and ailments. It has also been evaluated as a food that is enjoyed in many in its original form. Many have incorporated these mushrooms into their diets because of the health benefits in an effort to prevent disease, treat current disease, promote longevity, eliminate stress, and so much more. Many feel that the Agaricus is a large part of having an incredible sense of well-being. With its growing popularity, many are able to enjoy the many health benefits while also enjoying a food with an excellent taste and a reputation that far exceeds many of the foods that people are used to.

The Power Within the Mushroom
By Omid Jaffari